Catering Sample Menus
SIGNATURE COCKTAIL
Apple Cider Moscow Mule
Vodka, Ginger Beer, Apple Cider, Splash of Lime Juice, Ground Cinnamon, Garnished with Apple Slices and Cinnamon Sticks
PASSED HORS D'OEUVRES
Chicken & Waffles
Nashville Fried Chicken, Buttermilk Waffle, Sriracha Maple Syrup
Butter Braised Root Vegetable Crostini
Maple, Ricotta, Sage
Pork Belly Skewers (GF)(DF)
Spicy Mexican BBQ Sauce, Grilled Pineapple, Pickled Onion
Cheeseburger Sliders
Cheddar Cheese, Caramelized Onions, Secret Sauce
FALL FARMERS MARKET STATION
A bountiful spread of seasonal vegetables, chips, dips, crackers and spreads on a rustic tablescape
Fall Vegetables
Heirloom Tomatoes, Rainbow Carrots, Grilled Sweet Potato, Roasted Fennel, Baby Peppers, Romanesco, Roasted Fingerlings
Vegetable Chips
Parsnip, Taro, Sweet Potato, Yucca, Potato
Spreads & Dips
Beet Hummus, Carrot Harissa Hummus, Spinach & Edamame Dip, White Bean & Garlic Dip
Rustic Breads & Crackers
Grissini, Flatbreads, Raincoast Crisps, Crostini, Sesame Crisps, Pita Chips
Arethusa Cheeses
Bella Bantam, Camembert
Local Condiments
Red Bee Honey, Fig Salami, Sweet & Savory Nuts
FALL SOUP STATION
Soups
White Chicken Chili, Loaded Potato Soup, Beef & Bean Chili, Apple & Butternut Squash Bisque
Toppings
Cornbread Muffins, Cheddar Cheese, Sour Cream, Jalapeños, Scallions, Tortilla Crisps, Sourdough Croutons, Sriracha
GRILLED CHEESE BAR
Three Cheese
Sourdough, Fontina, Gruyere, Sharp Cheddar
Brie & Bacon
Brioche, Sweet Bacon Onion Jam, Whipped Brie
French Onion Dip
Sourdough, Caramelized Onions, Roast Beef, Gruyère Cheese
Prosciutto & Fig
Ciabatta, Prosciutto, Fig Jam, Whipped Goat Cheese
FALL PIE & ICE CREAM BAR
Individual Pies
Apple, Maple Pecan, Pumpkin, Blueberry Crumb, Sour Cherry
Ice Cream
Vanilla
Toppings
Whipped Cream, Hot Fudge, Caramel Sauce, Chocolate Sprinkles, Rainbow Sprinkles, Cherries
PASSED HORS D’OEUVRES
German Potato Salad Poppers
Crispy Bacon, Tangy Dressing
Emmentaler Cheese Puffs
Creamy Cheese filling baked on Sourdough Croutes
Pastrami Smoked Salmon
Herbed Potato Chip, Crème Fraîche
Root Vegetable Pancakes
Herbed Yogurt
PRETZEL STATION
Pretzel Twists hang from a display at this fun fall station. Guests can choose from a variety of hot & cold dips in sweet & savory flavors.
Pretzels
Classic Twists, Sticks, Buttons
Savory Sauces
Cheddar & Beer, Spicy Mustard, Honey Mustard, Horseradish & Bacon
Sweet Sauces
Salted Caramel, Dark Chocolate Ganache
BUFFET DINNER
Chicken Schnitzel
Cucumber, Dill & Yogurt Salad
Assortment of Sausages
Served with Assorted Mustards, Sauerkraut
Rolls
Potato Rolls, Brioche Buns, Pretzel Rolls
Spätzle Mac & Cheese
Whole Grain Mustard, Caramelized Onions
Sautéed Cheese & Potato Pierogies
Caramelized Onions
Braised Red Cabbage
with Apples
Autumn Salad
Butternut Squash, Frisée, Pickled Cranberries, Shaved Gouda, Warm Maple Vinaigrette
WAFFEL HAUS
WAFFELS
Warm Belgian Sugar Waffles
CONDIMENTS
Powdered Sugar, Dark Chocolate Ganache, Salted Bourbon Caramel, Whipped Cream, Fresh Strawberries, Maple Syrup
OKTOBERFEST BEER & CIDER STATION
› Sam Adams Oktoberfest
› Two Roads Ok2berfest
› Hacker-Pschorr Original Oktoberfest
› Angry Orchard Cider
DEMI DINNERS: A New Dining Experience
Experience the elegance of a Demi Dinner, where beautifully presented small plates are served either passed or at stations, blending the sophistication of plated service with the interactive appeal of buffet-style dining. Perfect for upscale events, this format allows guests to savor a variety of flavors while mingling in a warm, inviting atmosphere.
ARTISANAL CHEESE & CHARCUTERIE STATION
This rustic tablescape features some of our favorite domestic cheeses & meats artfully displayed on wooden cheese boards with wine box risers & woven baskets.
Cheeses | Raw Milk Manchego, Coastal Cheddar, Bucherondin Goat Cheese, Harbison, Point Reyes Blue
Accompaniments | Red Bee Honeycomb, Imported Olives, Assorted Charcuterie, Grapes, Dried Fruits, Berries
Breads | Assorted Crackers, Salt & Pepper Crostini, Flatbreads
DEMI DINNER PASSED PLATES
Braised Beef Short Ribs
Roasted Garlic Mashed Potatoes, Grilled Asparagus, Frizzled Onions
Pan Seared Scallop (GF)
Crispy Prosciutto, Brown Butter Corn Puree, Chive Oil
Braised Cauliflower Steak (GF)(DF)(VG)
Harissa Hummus, Sunflower Pesto, Roasted Tomatoes
Prosciutto Wrapped Chicken (GF)
Truffle & Boursin Stuffing, Roasted Garlic, Whipped Potatoes, Asparagus
Surf & Turf Taco Duet
Crispy Shrimp Taco and Carne Asada Taco, Avocado Jalapeno Crema, Pickled Red Onion, Radish, Cilantro
Chicken Pot Pie
Creamy Veloute, Flaky Pastry Crust
PASSED DESSERTS
Flourless Chocolate Cake Bites (GF)(VE)
Dark Chocolate Ganache, Toasted Almonds, Raspberry
Mini Pear Almond Tarts (VE)
Paté Brisée Tart, Apricot Jam, Almond Frangipane, Vanilla Bean Poached Pear
Cinnamon Sugar Donut Muffins (VE)
Coffee Mascarpone Cream
Step into an eerie, elegant atmosphere with spooky decor, dim candlelight, and hauntingly delicious food stations. Think black velvet, candelabras, and gourmet bites that will chill and thrill your guests.
VAMPIRE PASSED “BITES”
Spider Web Deviled Eggs | Curried Yolks
Butchered Spud Potato Croquettes | White Truffle & Chive
Crusty Crab Cakes | Remoulade Sauce
Bloody Chicken Cornbread Cakes | Beet Red Chipotle Aioli & Cilantro
Squashed Pumpkin Arancini | Oozing Mozzarella Centers
Raw Tuna Napoleons | Black Soy Glazed Tuna, Sushi Rice, Cucumber, Sriracha Aioli
Mutilated Crispy Brussel Sprouts | Cracked Pepper Honey, Lemon
GOTHIC SPREAD
This tablescape features black satin linens, silver candelabras, sculls, crows, black and white portraits and big silver platters of food
Moldy Cheese Spread
Mimolette, Epoisee and Roquefort paired with Nuts, Fruit Compotes, Crackers and Breads
Cured Mystery Meats
A gorgeous spread of artisanal charcuterie includes Prosciutto di Parma, Tasso Ham, Red Table Sausage, Chorizo and La Quercia Coppa served with assorted Mustards, Cornichons, Crostini and Olives
Poached Crustaceans
Premium White Shrimp and Crab Cocktail Claws Poached to Perfection served with a Classic Horseradish Cocktail Sauce and Lemon Wedges
Rare Bovine Sliders
Seared Filet Mignon, Horseradish Sauce, Frizzled Shallots, Mini Brioche Rolls
SLURPING STATION
Guests can slurp to their heart’s content at this elegant Oyster Station when our “butcher” will be shucking to order.
Copps Island, Blue Point & Kumamoto Oysters
Served with Lemon Horseradish Cocktail Sauce, “Deadly” Hot Sauce and Mignonette
WITCHES DEN DESSERT BAR
This fabulous tablescape features bubbling cauldrons, spell books, sample jars and bottled potions.
Mini Skull Cupcakes
Death by chocolate
“Poison” Apples
Red Candy Apples with Twig Sticks
Severed Fingers
Mini Cannolis with Red Filling
WELCOME DRINKS
Eggnog Shooters | Nutmeg Egg Cream, Bulleit Bourbon, Whipped Cream
The Mistletoe Kiss | Prosecco, Sugared Cranberries, Sprig of Rosemary
PASSED HORS D'OEUVRES
Potatoes & Caviar
Crispy Potato Cake, Creme Fraiche
Short Rib Popovers
Chive Popovers, Braised Short Rib, Horseradish Cream
Grilled Lamb Lollipops (DF)(GF)
Mint Aioli
Chicken Pot Pie Bites
Creamy Veloute, Flaky Pastry Crust
Smoked Salmon Tartar
Herbed Potato Chip, Crème Fraiche, Dill
Parmesan Risotto Cakes (VE)
Shaved Brussels Sprout Salad, Black Truffle
ARTISANAL CHEESE & CHARCUTERIE STATION
This rustic tablescape features some of our favorite domestic cheeses & charcuterie artfully displayed on wooden cheese boards with wine box risers & woven baskets.
Cheeses | Raw Milk Manchego, Coastal Cheddar, Bucherondin Goat Cheese, Harbison, Point Reyes Blue
Accompaniments | Red Bee Honeycomb, Imported Olives, Assorted Charcuterie, Grapes, Dried Fruits, Fresh Berries
Breads | Assorted Crackers, Salt & Pepper Crostini, Flatbreads
BUFFET DINNER
Cornbread Stuffed Chicken Breast | Sautéed Wild Mushrooms
Pan-Roasted Salmon (GF) | Maple Glaze, Celery Root Apple Slaw
Beef Wellington* | Flaky Puff Pastry, Wild Mushroom Duxelle, Shallot Rosemary Demi-Glace
Winter Vegetable Risotto (VE) | Roasted Root Vegetables, Brown Butter, Sage, Parmesan
Charred Brussels Sprouts (DF)(GF) | Guanciale & Balsamic Reduction
Autumn Salad (GF)(VE) | Frisee, Arugula, Butternut Squash, Pickled Cranberries, Shaved Gouda, Maple Vinaigrette
HOLIDAY PASSED DESSERTS
Cookies & Milk (VE) | Warm Chocolate Chunk Cookies, Milk Shooters
Pumpkin Cheesecake Truffles (VE) | Pumpkin Spice Cheesecake, White Chocolate, Gingersnap Crumble
Mini Bûche de Noëls (GF)(VE) | Chocolate Sponge Cake, Peppermint Butttercream, Chocolate Ganache
SIGNATURE COCKTAIL
Maple Old Fashioned
Bourbon, Vermont Maple Syrup, Bitters
PASSED HORS D'OEUVRES
Chicken Pot Pie Bites
Creamy Velouté, Flaky Pastry Crust
Short Rib Popovers
Chive Popovers, Braised Short Rib, Horseradish Cream
Spicy Tuna Tartar* (DF)(GF)
Crispy Sushi Rice, Sriracha Aioli, Toasted Sesame Seeds
Crispy Fried Brussels Sprouts (DF)(VE)
Cracked Pepper Honey, Lemon
PLATED FIRST COURSE
Charred Kale Salad (VE)
Shaved Parmesan, Toasted Garlic Crostini, Creamy Caesar Dressing
SECOND COURSE
Balsamic Shallot and Fig Tarte Tatin (VE)
Buttery Puff Pastry, Whipped Garlic Herb Goat Cheese, Toasted Pistachio, Micro Arugula Salad
GUEST'S CHOICE OF PLATED ENTREE
Grilled Filet Mignon* (GF)
Crispy Potato Cake, Pea Emulsion, Shoestring Portabella Frites, Truffle Jus
Pan Roasted-Halibut (GF)
Truffled Celery Root & Parsnip Puree, Sautéed Mushrooms
Miso Glazed Eggplant (DF)(GF)(VG)
Grilled Miso Marinated Eggplant, Zucchini Noodle & Snap Pea Stir Fry
PLATED DESSERT
Chocolate Salted Caramel Tart (VE)
Chocolate Tart Shell, Salted Caramel, Dark Chocolate Ganache, Fleur de Sel
KIDS PASSED
Classic Pigs in Blankets
Ketchup
Mini Grilled Cheese
Yellow Cheddar, White Bread
Chicken Nugget Boats
Honey Mustard
Veggie & Dip Cups
Carrots, Cucumbers, Celery, Peppers, Ranch Dip
ADULT PASSED
Burratta Crostini
Grilled Bread, Sour Cherries, Arugula
Parmesan Risotto Cakes (VE)
Shaved Brussels Sprout Salad, Black Truffle
Cheeseburger Sliders*
Cheddar Cheese, Caramelized Onions, Secret Sauce
Korean Fried Chicken
Gochujang BBQ Glaze, Peanuts, Buttermilk Sauce
KID FOOD STATIONS
SLIDER & FRY STATION
Our slider & fry station is always a crowd pleaser. Guests can pick their slider, then customize it with an assortment of fun sauces and condiments.
Sliders | Classic, Cheeseburger, Black Bean & Quinoa
Fries | Classic Tater Tots, Sweet Potato Waffle Fries
Sauces | Mayo, Ketchup, Relish, Jalapeno Relish, Sriracha Aioli, BBQ Sauce
Condiments | Caramelized Onions, Sautéed Mushrooms
Pickles | Sour Dill, Sweet & Spicy
MAC & CHEESE
This station features two choices of mac & cheese displayed in cast iron skillets with a variety of fun
MACS | Vermont Cheddar, White Truffle, BBQ Chicken, Lobster
TOPPINGS | Diced Tomatoes, Jalapeños, Broccoli, Sautéed Mushrooms, Cheddar Cheese, Scallions, Sriracha, Frizzled Onions
ADULT FOOD STATION
This station features classic and fun sushi rolls, delicious noodle boxes and your traditional Asian sides and condiments.
Sushi | California, Avocado Cucumber, Spicy Tuna, Philadelphia and Salmon Avocado Rolls, Rainbow Roll, Tuna Lover Roll,
Crazy Roll, Caterpillar Roll, Tiger Roll
Noodles | Cold Sesame Noodle Boxes
Sides | Chicken Pot Stickers, Seaweed Salad, Green Salad with Ginger Dressing, Edamame
Condiments | Pickled Ginger, Wasabi, Soy Sauce, Tamari Sauce
DIPPING STATION
This elegant station features skewers displayed on silver platters, each served with an accompanying sauce
Chicken Satay Skewers | Thai Peanut Dressing
Peppercorn Filet Mignon* | Truffle Aioli
Grilled Salmon | Yakiniku Sauce
Sesame Seared Tuna | Wasabi Aioli
Roasted Root Vegetables | Maple Aioli
DONUT WALL
Classic | Old Fashioned, Honey Dipped, Vanilla Frosted, Chocolate Frosted, Chocolate Cake
Filled | Jelly, Boston Cream
COOKIE & MILK BAR
Cookies | Chocolate Chip, Chocolate Chunk, Oatmeal Raisin, Chocolate Chip M&M, Peanut Butter,
Snickerdoodle, Sugar, Double Chocolate, Chocolate Salted Caramel, Almond Joy
Individual Milk Cartons | Whole or Chocolate
SIGNATURE COCKTAIL
Blackberry Sparkler
Muddled Blackberries, Prosecco, Rosemary Simple Syrup
SNACK WALL
Start the party with sweet & savory snacks designed to entice the palate. The station features paper cones filled with the snacks of your choice, displayed on our vertical snack wall. Choose up to 3 varieties.
Cheese & Charcuterie Cones | Brie, Tomme, Pepper Salami, Flatbreads, Fruit, Honey Stick
Popcorn | Garlic Parmesan, Pineapple & Tajin, Smore
Chips | Truffle Potato Chips or Assorted Root Vegetable Chips
Nuts | Sweet & Spicy or Tropical
PASSED HORS D’OEUVRES
Spicy Tuna Tartar (DF)(GF)
Crispy Sushi Rice, Sriracha Aioli, Toasted Sesame Seeds
Gruyere Cheese Puffs (VE)
Cheese filled Profiteroles, Sea Salt, Chives
Filet Mignon Crostini*
Baby Arugula, Point Reyes Blue Cheese, Olive Oil Crostini
Chicken Katsu Bao Buns
Pickled Vegetables, Sweet Chili Hoisin, Sriracha Aioli
Cheeseburger Sliders
Cheddar Cheese, Caramelized Onions, Secret Sauce
Sesame Crab Cake (DF)
Sriracha Aioli, Pickled Ginger, Wasabi Microgreens
Cuban Empanadas
Slow Roasted Pork, Swiss, Ham, Pickles, Dijon, Avocado Chimmichurri
Falafel Fritters (DF)(VG)
Spiced Tomato Chutney, Cashew Cream
PASSED DESSERTS
Coffee & Donuts (VE)
Cinnamon Sugar Donut Muffins, Coffee Cream
Chocolate Flourless Cake Bites (GF)(VE)
Dark Chocolate Ganache, Toasted Almonds, Raspberry
Little Lemon Tarts
Shortbread Tart, Lemon Curd, Toasted Meringue
OMELETTE STATION
Eggs | Local Eggs, Egg Whites
Protein | Nueske’s Bacon, Swedish Ham, Chorizo
Veggies | Onions, Mushrooms, Bell Pepper, Tomatoes, Spinach, Scallions, Jalapenos
Cheese | Cheddar, Jack, Mozzarella, Feta
TARTINE BAR
Avocado | Sea Salt, Lime, Aleppo Pepper, Microgreens, Health Bread
Caprese | Pesto, Mozzarella, Heirloom Tomato, Wave Hill Bread
Smoked Salmon | Dill Cream Cheese, Cucumber, Red Onion, Capers, Rye
Egg Salad | Fines Herbes, Pumpernickel
Strawberry | Goat Cheese, Macerated Strawberries, Sourdough
SWEET & SAVORY CREPE STATION
Spreads | Nutella, Peanut Butter, Dulce de Leche, Cream Cheese, Whipped Cream
Fruit | Strawberries, Bananas, Blueberries
Cheese | Goat Cheese, Gruyère, Mozzarella
Protein | Ham, Bacon, Smoked Salmon
Vegetables | Tomatoes, Spinach, Sauteed Mushrooms
BLOODY MARY BAR
Mixers | Manny's Ultimate Bloody Mary Mix, Tito's Vodka
Add-on's | Bacon, Pickled Green Beans, Celery, Pickle Spears, Pepperoncini, Stuffed Olives
Condiments | Assorted Hot Sauces, Lemon & Lime Wedges, Spiced Sea Salt Rimmer
Juices | Freshly Squeezed Orange & Grapefruit
COFFEE & JUICE BAR
Coffee | Regular, Decaf, Iced
Teas | English Breakfast, Earl Gray, Jasmine Green Tea, Darjeeling, White Ginger Peach
Condiments | Rock Candy Stirrers, Sugar, Simple Syrup, Honey, Lemons, Splenda, Milk & Cream
PASSED HORS D’OEUVRES
Assorted Deviled Eggs | Truffle, Bacon & Chives
Avocado Toast | Cherry Tomatoes, Pickled Red Onions, Aleppo Pepper
Chilled Watermelon Bites | Whipped Feta & Mint
Individual Crudite Cups | Spinach & Herb Dip
MINI SANDWICHES
Curried Chicken Salad
Mango Chutney, Baby Arugula, Mini Croissant
Ham & Brie
French Caraway & Sea Salt Bâtard, Grilled Tomatoes, Honey Mustard
Filet of Beef
Horseradish Sauce, Frizzled Shallots, Mini Brioche
Grilled Vegetables
Aged Balsamic, Chevre, Baby Arugula, Baguette
Smoked Salmon
Dill Cream Cheese, Cucumber, Red Onion, Pumpernickel
ON THE SIDE
Toasted Orzo Salad | Grilled Vegetables, Artichoke Hearts, Sherry Vinaigrette
House Made Herb Potato Chips | Truffle Parmesan Dip
Strawberry & Arugula Salad | Ricotta Salata, Candied Pecans, Balsamic Vinaigrette
Fresh Fruit Skewers | Displayed in a Wheatgrass Basket
DESSERT BAR
Chocolate Covered Strawberries
Classic Petit Fours
Fresh Fruit Tarts
Lemon Meringue Tarts
Triple Chocolate Brownies
PASSED HORS D'OEUVRES
Connecticut Style Lobster Rolls | Sea Salt Butter, Lemon, Toasted Brioche
Mexican Street Corn (VE) | Creamy Elote Sauce, Queso Fresco, House-Made Frito
Peach & Prosciutto Crostini | Local Honey, Burrata
Mini Fish Tacos | Crispy Beer Battered Fish, Pickled Red Onion, Radish, Cilantro, Jalapeno Avocado Crema
SEAFOOD BAR
A beautiful selection of seafood displayed on ice in our rustic French Oak ¼ wine barrels.
Raw Seafood* | Copps Island Oysters, Little Neck Clams
Cooked Seafood | Poached Jumbo White Shrimp
Sauces | Cocktail Sauce, Mignonette, Fresh Lemon & Tabasco
Optional Add Ons | Lobster Tails, Stone Crab Claws, King Crab Legs, Ceviche Shooters
BUFFET DINNER
Crispy Chicken Milanese
Heirloom Cherry Tomato Salad
Pan-Seared Scallops (GF) (DF)
Sweet Corn Salad
Grilled NY Strip (GF)(DF)
Summer Succotash, Avocado Chimichurri
Watermelon Salad (GF)(VE)
Feta Cheese, Jalapeno, Red Onions, Lime Dressing
Roasted Corn Salad (GF)(VE)
Jalapeno, Lime, Manchego Cheese
French Green Bean and Potato Salad
Hard Boiled Eggs, Kalamata Olives, Capers, Roasted Shallot Vinaigrette
Grilled Summer Vegetables
Torn Basil, Balsamic
SHORTCAKE BAR
Cake | Angel Food Cake, Vanilla Pound Cake, Mini Vanilla Sugar Scones
Cream | Whipped Cream, Lemon Curd, Macerated Strawberries
Fruit | Strawberries, Raspberries, Blueberries, Blackberries
GUACAMOLE & SALSA TASTING TABLE
This festive tablescape features woven baskets of chips, bowls of salsa, and molcajetes brimming with guacamole.
House Made Chips | Classic & Blue Corn Tortilla
Salsas | Fresca, Picante, Macha, Corn & Black Bean, Mango
Guacamoles | Classic, Bacon & Roasted Tomato, Corn & Queso Fresco
Jaritos | Pineapple, Guava, Mango, Strawberry
Add Ons | Coronitas, Mini Casamigos Margaritas
FARM TO BUBBLE STATION
This unique station features seasonal salads presented in bubble containers. They’re grab-and-go so guests can enjoy them while they mingle.
Strawberry + Quinoa | Pumpkin Seeds, Kale, Cucumber, Avocado Vinaigrette
Summer Vegetables | Corn, Tomatoes, Fava Beans, Jalapeno, Lime Vinaigrette
Zucchini Noodle | Artichokes, Roasted Tomatoes, Bacon, White Balsamic Basil Vinaigrette
HOT DOG STATION
What’s a summer BBQ without hot dogs? This fun station features different types of dogs, buns, sauces and toppings so you can create a one-of-a-kind experience!
Dogs | Classic Hummel, Red Hots, Cheddar Brats, Chorizo
Buns | Classic, Potato, Brioche
Sauces | Ketchup, Mustard, Chimichurri, BBQ Sauce, Relish, Jalapeno Relish
Toppers | Chili, Sauerkraut, Caramelized Onions & Peppers, Salsa Fresca, Grilled Pineapple, Bacon
BBQ STATION
This fun & festive dinner station has all of your favorite BBQ staples. Guests can choose from three different proteins, a variety of salads and an assortment of sauces & sides.
BBQ | Pulled Pork, Smoked Brisket, Shredded BBQ Chicken
ROLLS | Potato, Brioche, Ultimate Cornbread
SIDES | Corn & Black Bean Salad, Dill Potato Salad, Arugula Coleslaw
SAUCE BAR | Classic, Honey Mustard, Carolina Vinegar, Alabama White, Chipotle
CRUNCH | Pickles, Herbed Potato Chips
SUMMER SKILLET STATION
Skillets | Peach Crisp, Sticky Toffee Pudding, Chocolate Chip Cookie
Toppings | Whipped Cream, Vanilla Ice Cream, Caramel Sauce, Chocolate Sauce
SIGNATURE COCKTAIL
Blood Orange Margarita
Fresh Blood Oranges, Lime Juice, Agave Nectar, Tequila Garnished with a Dried Orange
HEIRLOOM TOMATO & MOZZARELLA STATION
At this DIY station you can build your own caprese crostini. Customize with fun salts and a selection of olive oils & vinegars.
Base | Salt & Pepper Crostini
Toppings | Heirloom Tomatoes, Fresh Mozzarella, Basil Pesto
Evoo | Tuscan, Greek, Spanish, California, & Truffle Olive Oils
Vinegars | Classic Balsamic, Aged Balsamic, Red Wine, Sherry, Raspberry
Salts | Fleur De Sel, Maldon Salt, Hawaiian Red Salt, Black Salt, Trufle Salt, Lemon Salt
PLATED FIRST COURSE
Seasonal Gazpacho (VE)(DF)
Brunoise Vegetables, Micro Croutons, Poured Tableside
PLATED SECOND COURSE
Crab & Corn Risotto (GF)
Seared Scallops, Smoky Bacon, Lemon Dressed Greens
GUEST CHOICE OF PLATED ENTREE
Citrus Grilled Chicken
Jasmine Rice, Avocado Mango Salsa, Poblano Cream, Frizzled Beets
Panko Parmesan Cod
Fregola Sarda Pasta, Lemon Caper Beurre Blanc, Blistered Tomatoes
Grilled NY Strip* (GF)(DF)
Summer Succotash, Avocado Chimichurri
PLATED DESSERT
Vanilla Bean Pavlova (GF)(VE)
Whipped Mascarpone Cream, Lemon Curd, Macerated Seasonal Berries
SKILLET DESSERT STATION (VE)
Skillets | Apple Crisp, Sticky Toffee Pudding, Chocolate Chip Cookie
Toppings | Whipped Cream, Vanilla Ice Cream, Caramel Sauce, Chocolate Sauce
PIE BAR (VE)
Individual Pies | Blueberry Crumb, Sour Cherry, Strawberry Rhubarb, Mixed Berry, Peach Crumb, Apple, Maple Pecan, Pumpkin
Ice Cream | Vanilla
Topping | Freshly Whipped Cream
SHORTCAKE BAR
Cake | Angel Food Cake, Vanilla Pound Cake, Mini Vanilla Sugar Scones
Cream | Whipped Cream, Lemon Curd, Macerated Strawberries
Fruit | Strawberries, Raspberries, Blueberries, Blackberries
ICE CREAM SUNDAE BAR (VE)
Base | Waffle Bowl, Brownie, Blondie
Ice Cream | Vanilla, Chocolate, Pick 1 Specialty Flavor
Sauces | Caramel, Chocolate
Topping | Whipped Cream, Sprinkles, Oreos, Gummy Bears, Cherries, Cookie Crumbles,
S'MORES STATION (VE)
Marshmallows | Campfire
Crackers | Honey Graham
Chocolate | Milk Chocolate Bars, Reese’s PB Cups, Cookies & Cream Bars
COOKIES & MILK BAR (VE)
Cookies | Chocolate Chip, Chocolate Chunk, Oatmeal Raisin, Chocolate Chip M&M, Peanut Butter, Snickerdoodle, Sugar, Double Chocolate, Chocolate Chunk Salted Caramel, Almond Joy
Individual Milk Cartons | Whole or Chocolate
DONUT WALL (VE)
Classic | Old Fashioned, Honey Dipped, Vanilla & Chocolate Frosted, Chocolate Cake
Seasonal | Pumpkin, Apple Cider
Filled | Jelly, Boston Cream
SIMPLE DESSERT BAR (VE)
Cupcakes | Vanilla, Chocolate, Rainbow Sprinkle
Pastries | Mini Eclair, Mini Cannoli, Chocolate Covered Strawberries
Bars | Triple Chocolate Brownie, Turtle Brownie, Lemon Bar
Cookies | Chocolate Chunk, Mudslide, Oatmeal Raisin, Peanut Butter, White Chocolate Macadamia
FANCY DESSERT BAR (VE)
Mini Crème Brûlée | Vanilla Bean Custard, Caramelized Sugar
Mini Lemon Tarts | Toasted Meringue
Long Stem Strawberries | Dark Chocolate Dipped & Drizzled
French Macaroons | Assorted Seasonal Flavors
Vanilla Cheesecake Pops | Dark Chocolate Dipped, Chocolate Cookie Crumbs
Mini Cannoli | Classic, Chocolate Chip, Chocolate Dipped, Pistachio
Cookie Dough Truffles | Dark Chocolate Dipped
S'more Pops | Chocolate Brownie, Toasted Marshmallow, Graham Cracker Crumbs
Tiramisu Cups | Lady Fingers, Coffee Kahlua Syrup, Marsala Mascarpone Cream
CUPCAKE BAR (Classic or Mini) (VE)
Classic Flavors | Very Vanilla, Chocolate Obsession, Tuxedo, Vanilla with Chocolate, Chocolate with Vanilla, Rainbow Sprinkle
Fruity Flavors | Chocolate Fudge Raspberry, White Chocolate Raspberry, Strawberries & Cream
Fun Flavors | Chocolate Salted Caramel, Cookie Dough, Chocolate Oreo, Chocolate Peanut Butter, Coco Loco, Cannoli Chip, Classic Carrot, Red Velvet
PASSED HORS D’OEUVRES
Mini Battered Fish Tacos
Crispy Battered Tilapia, Pickled Red Onion, Radish & Cilantro Salad, Jalapeño Avocado Crema, Flour Tortilla
Farmer’s Market Flatbread (VE)
Feta Pesto, Heirloom Tomatoes, Sweet Corn, Basil
Chilled Watermelon Bites (GF)(VE)
Whipped Feta & Mint
Connecticut Style Lobster Rolls
Sea Salt Butter, Lemon, Toasted Brioche
GUACAMOLE & SALSA TASTING TABLE
A vibrant build-your-own station featuring house-made chips, bold salsas, and gourmet guacamoles—perfect for grazing, mingling, and celebrating in style.
House Made Chips | Classic & Blue Corn Tortilla
Salsas | Fresca, Picante, Macha, Corn & Black Bean, Mango
Guacamoles | Classic, Bacon & Roasted Tomato, Corn & Queso Fresco
Jarritos | Pineapple, Guava, Mango, Strawberry
Add Ons | Coronitas, Mini Casamigos Margaritas
HEIRLOOM TOMATO & MOZZARELLA BAR
At this DIY station you can build your own caprese crostini. Customize with fun salts and a selection of olive oils & vinegars.
Base | Salt & Pepper Crostini
Toppings | Heirloom Tomatoes, Fresh Mozzarella, Basil Pesto
Evoo | Tuscan, Greek, Spanish, California, & Truffle Olive Oils
Vinegars | Classic Balsamic, Aged Balsamic, Red Wine, Sherry, Raspberry
Salts | Fleur De Sel, Maldon Salt, Hawaiian Red Salt, Black Salt, Trufle Salt, Lemon Salt
SLIDER STATION
Cheeseburger Sliders | All Beef Slider, Crispy Onions, Cheddar, Secret Sauce
Pulled Pork Sliders | BBQ Pulled Pork, Arugula Coleslaw, Pickle Chip
Buttermilk Chicken Sliders | Buttermilk Chicken Breast, Pickle Chip, Roasted Garlic Aioli
Fries | Classic Tater Tots, Sweet Potato Waffle Fries
Dipping Sauces | Ketchup, Mayo, Roasted Garlic Aioli
Salad | Grilled Summer Vegetable Salad
SKEWER STATION
Select you favorite 3!
Chili Citrus Grilled Chicken Skewers | Avocado Dipping Sauce
Steak & Potato | Romesco Sauce
Lamb Kefta | Tzatziki Sauce
Tequila Lime Shrimp Skewer | Poblano Cream Sauce
Vegetables | Green Goddess Sauce
ICE CREAM SUNDAE STATION
Base | Belgian Waffle Bites, Brownie
Ice Cream | Vanilla, Chocolate, Select 1 Specialty Flavor
Sauce | Hot Fudge, Caramel
Topping | Whipped Cream, Sprinkles, Oreo Crumbs, Gummy Bears, Cookie Pieces, Strawberries, Cherries
Add On’s | Graduation Cake Pops, Blue Wave Cupcakes
